-
Iapani piki Ginger fasi mo sushi Kizami swga
Igoa:
Afifi:1kg * 10bags / atigipusa
Oloa Ola:12 masina
Amataga:Saina
Tusi Faamaonia:ISO, Haccp, Halal, KoushPickled ginger sliced is a popular condiment in Asian cuisine, known for its sweet and tangy flavor. Na faia mai le Young Ginger Root lea ua matua maitauina i se fefiloi o le virgar ma le suka, o loʻo maua ai le faʻafouina ma sina gaʻo ma sina suka. Often served alongside sushi or sashimi, pickled ginger adds a delightful contrast to the rich flavors of these dishes.
-
Igoa:
Afifi:1kg * 10bags / atigipusa
Oloa Ola:12 masina
Amataga:Saina
Tusi Faamaonia:Iso, haccp, halalJapanese Style Sweet and Savory Pickled Kanpyo Gourd Strips is a traditional Japanese dish that involves marinating kanpyo gourd strips in a mixture of sugar, soy sauce, and mirin to create a delicious and flavorful pickled snack. The kanpyo gourd strips become tender and infused with the sweet and savory flavors of the marinade, making them a popular addition to bento boxes and as a side dish in Japanese cuisine. E mafai foi ona faʻaaoga o se faʻatumuina mo sushi rolls pe fiafia i a latou lava tofo ma meaʻai maloloina.
-
Iapani style frozen rumen noodles chewy noodles
Igoa
Afifi:250g * 5 * 6bags / ctn
Oloa Ola:15 masina
Amataga:Saina
Tusi Faamaonia:Iso, haccp, fda
Iapani sitaili faʻaʻaisa rammen noodles ofoina se auala faigofie e fiafia ai e fiafia i le fale. O nei peod o loʻo faia mo se tulaga ese o le chwy o loʻo faʻamalosia ai soʻo se ipu. Ua fausia i latou faʻaaogaina mea sili - e aofia ai ma le vai, saito falaoa, taga, masima, latou te aumaia le latou tulaga ese. Whether you're preparing a classic ramen broth or experimenting with stir-fries, these frozen noodles are easy to cook and retain their deliciousness. Perfect for home quick meals or restaurants use, they're a must-have for Asian food distributors and whole sale.
-
O le Saina Mistic Migogo fuamoa
Igoa: Mago fuamoa fuamoa
Afifi:454G * 30Bags / CTN
Oloa Ola:24 Masina
Amataga:Saina
Tusi Faamaonia:Iso, haccp
Discover the delightful taste of Egg Noodles, a beloved staple in traditional Chinese cuisine. Faʻasolosolo mai le faigofie ae matagofie o fuamoa ma falaoamata, o nei sadio ua lauiloa mo lo latou sologa lelei. With their delightful aroma and rich nutritional value, egg noodles offer a culinary experience that is both satisfying and affordable.
-
Mago chil flakes chil fasi slucy vanimonimo
Igoa: Mago le chil flakes
Afifi
Oloa Olaga
Tupuga: Saina
Tusi Faamaonia: Iso, Haccp, Kosher, ISO
O le Premium Suatu Chilies o le atoatoa lea i lau kuka. Our dried chilies are carefully selected from the finest quality red chilies, naturally dried and dehydrated to retain their rich flavor and intense spicy taste. Also known as processed chilies, these fiery gems are a must-have in kitchens around the world, adding depth and complexity to a variety of dishes.
O a matou mea mago e i ai le maualalo o mea e maua ai le tele o mea e gaosia, faia ia latou lelei mo le teuina umi e aunoa ma le afaina o latou lelei. However, it is important to note that dried chilies with a high moisture content are prone to mold if not stored properly. To ensure the shelf life and freshness of our products, we take great care during the drying and packaging process, sealing in the flavor and heat for you to enjoy.
-
Araisa fasi kolosi-bridge araisa araisa
Igoa: Araisa fasi
Afifi:500g * 30bags / ctn, 1kg * 15bags / ctn
Oloa Ola:12 masina
Amataga:Saina
Tusi Faamaonia:Iso, haccp
Cross-Bridge Rice Noodles, renowned for their unique texture and versatility, are a staple in Asian cuisine, particularly popular in dishes like hot pot and stir-fries. O nei peodles e faia mai le maualuga o araisa sili falaoamata ma vai, o le saunia o le gluten-saoloto filifiliga mo le soifua maloloina-malamalama tagata faatau. Unlike traditional wheat-based noodles, Cross-Bridge Rice Noodles are characterized by their smooth, slippery texture, which allows them to absorb rich flavors from broths and sauces. This makes them ideal for a variety of culinary applications, from soups to salads to stir-fried dishes, catering to a broad audience with diverse flavor profiles.
-
Iapani fou vave ramen noodles
Igoa
Afifi:180g * 30bags / ctn
Oloa Ola:12 masina
Amataga:Saina
Tusi Faamaonia:Iso, haccp
Fou Rameme Noodles, o se mea fiafia tele e fiafia i ai o le taimi o taumafataga o taumafataga ma fiafia. These noodles are designed for easy preparation, allowing you to quickly whip up a delicious dish tailored to your personal taste and regional preferences. With Fresh Ramen Noodles, the possibilities are endless. Whether you prefer a hearty broth, a delightful stir-fry, or a simple cold salad, these noodles can be cooked in a variety of ways including boiling, steaming, pan-frying, and tossing. They open the door to a world of flavor combinations, making them a favorite among consumers who value both flexibility and speed in their cooking. Experience the convenience and satisfaction of creating gourmet meals in minutes with our Fresh Ramen Noodles. Saili i le tele o le le mautonu filifiliga ma fiafia i lau tofo, o lou atoatoa ipu o ramen o loo faatalitali.
-
Mago pipiina samasama randish daikoon
Igoa:
Afifi:500g * 20bags / atigipusa
Oloa Ola:24 Masina
Amataga:Saina
Tusi Faamaonia:ISO, Haccp, Halal, KoushPiki le samasama raseva, lauiloa foi o Takuan i Iapani Cuisine, o se ituaiga o tagata masani Iapani filifili na faia mai Daikon Rala. Ua timu ma le faaeteete e le Daikon Daison ona vali ai lea i le masima e aofia ai le masima, anoani lala, Säle, ma nisi taimi o le vineta. This process gives the radish its signature bright yellow color and sweet, tangy flavor. Pickled yellow radish is often served as a side dish or condiment in Japanese cuisine, where it adds a refreshing crunch and a burst of flavor to meals.
-
Igoa:
Afifi:20lbs / Barrel
Oloa Ola:24 Masina
Amataga:Saina
Tusi Faamaonia:Iso, haccp, brc
Pickled ginger is a unique condiment made from fresh ginger that has been carefully preserved. O loʻo aumaia ai se faʻafouina o le tofo i le suamalie o le suamalie ma le agamalu o mea, ma avea ma mea taua i le tele o faʻailoga. This versatile product enhances the flavor of dishes like sushi, salads, and many other recipes, adding a delightful zing. Additionally, pickled ginger is rich in antioxidants and is known for its digestive benefits and breath-freshening properties. Whether served as an appetizer or paired with main courses, pickled ginger brings a vibrant touch to your dining experience.
-
Igoa
Afifi: 50g * 50bags / ctn
Oloa Olaga: 24 Masina
Tupuga: Saina
Tusi Faamaonia: Iso, Haccp, Kosher, ISO
Pepper: O le aano o le vevela vevela
E faigofie ona faʻaopopo SICHUAN PEPPROCRONS i lau kuka. Faʻaoga ia latou i Cyr-Fries, pipinisi, pe o se faʻamau mo taumafa ma fualaʻau. A sprinkling of Sichuan peppercorns can turn an ordinary dish into an extraordinary culinary experience. For those who dare to experiment, try infusing them into oil or using them in sauces to create an enticing dipping experience.
Faatasi ai ma ona foliga mataina o fetu-ata, fetu o le fetu o se manogi e sili ona manaia o le mata ma suamalie i le taumatemate. O lona suamalie, laisene-pei o le tofo o se mea taua i le tele o ipu Saina, aofia ai ma le pele e toalima-sipala efuefu. E le gata o le manogi o se tofo faʻaleleia, o le masani ai o le faʻa-Saina vailaʻau e silafia lona mafai ona fesoasoani i le alofa.
Ina ia faʻaaoga le Star Antise, na o se vaega atoa o le ulu i totonu o le stew, supa, pe valivali e faʻaaoga ai lona tamaoaiga i le ipu. For a more pleasurable experience, try steeping star anise in hot water to make an aromatic tea or adding it to desserts for a unique flavor. Star anise is extremely versatile and is an essential spice to have in any spice collection.
Cinnamona: o se ofu mafanafana mafanafana
Cinnamon is a spice that transcends borders, but it plays a special role in Chinese cuisine. Amuia ma sili atu nai lo Ceylon Cinnamon, Saina Cinnamoon ei ai se vevela mafanafana, suamalie e mafai ona alualu i luma uma megagaga ma suamalie ipu. O se mea taua o le tele o mea masani a le aufaipese a Saina, e aofia ai le puaa puaa ma suamalie.
Adding Chinese cinnamon to cooking is a delightful experience. Use it to season roasts, add depth to soups, or sprinkle it over desserts for a warm, comforting flavor. O ona uiga manogi e faʻatinoina foi se lelei faʻauigaina lelei lea o le faʻatasi ai ma le pa'ū uaina, fausiaina se siosiomaga malie i le taimi malulu.
Our Chinese Spice Collection is not only about flavour, but also about exploration and creativity in the kitchen. O le Spice taʻitasi e tatalaina se faitotoʻa i le lalolagi o kuka, faʻatagaina oe e faʻataʻitaʻi ma fatuina ipu e atagia ai lau tagata fai agafesootai o le oa o Saina.
-
Igoa: Suamalie pateta vermicelli
Afifi:500g * 20bags / ctn, 1kg * 10bags / ctn
Oloa Ola:24 Masina
Amataga:Saina
Tusi Faamaonia:Iso, haccp
Our premium sweet potato vermicelli is crafted from the finest sweet potatoes, providing a nutritious and delightful alternative to traditional noodles. With its vibrant color, unique texture, and subtle sweetness, our vermicelli is perfect for a variety of dishes, from stir-fries and soups to salads and spring rolls. O a matou oloa o Gelun-saoloto, maualuga i meaʻai fiber, ma le tamaoaiga e taua vitamini ma minerale. This makes our vermicelli an excellent choice for health-conscious consumers, vegetarians, and anyone looking to explore new culinary experiences. Whether you're preparing a quick weeknight dinner or an elaborate feast, our sweet potato vermicelli elevates your dishes with both flavor and nutritional benefits.
-
Fou Soba Noodles Buckhous Nudles
Igoa
Afifi:180g * 30bags / ctn
Oloa Ola:12 masina
Amataga:Saina
Tusi Faamaonia:Iso, haccp
SOOB o le Iapani meaai na faia mai le Buckwheat, falaoamata ma vai. E faia i le manifinifi ae o le faʻapipiʻiina ma kuka. In Japan, in addition to formal noodle shops, there are also small noodle stalls that serve buckwheat noodles on train platforms, as well as dried noodles and instant noodles in styrofoam cups. Buckwheat noodles can be eaten in many different occasions. Buckwheat noodles also appear in special occasions, such as eating buckwheat noodles at the end of the year during the New Year, wishing longevity, and giving buckwheat noodles to neighbors when moving to a new house.